SPECIAL SEASONAL MENU
Duck Inn Favorites
Big Sky Dip - 15.99
Thin-sliced Certified Angus Beef piled high on a hoagie bun, topped with bacon and pepper jack cheese. Served with au jus for dipping and choice of fries or bistro chips.
Pretzel Bacon Cheeseburger - 15.99
Half-pound grilled Certified Angus Beef sirloin patty topped with crisp bacon crumbles and nacho cheese sauce on a pretzel bun. Served with choice of fries or bistro chips.
WEEKLY SPECIALS
Champagne Breakfast Brunch Buffet
Serving Every Sunday
10am -1pm
Prime Rib
Friday & Saturday Evenings
4pm - 10pm
Slow Roasted Certified Angus Beef Prime Rib of Beef Served with Choice of Potato, Soup or Salad. While quantities last.
Chicken Alfredo - 22.99
Grilled chicken breast over angel hair pasta, covered in creamy Alfredo sauce. Served with garlic toast and choice of soup or salad.
Reuben Burger - 15.99
Half-pound grilled Certified Angus Beef sirloin patty topped with corned beef, sauerkraut, Thousand Island dressing, and Swiss cheese. Served with choice of fries or bistro chips.
OMG Burger - 16.99
Half-pound grilled Certified Angus Beef sirloin patty topped with a cream cheese blend of jalapeños and onions, plus crisp bacon. Served with choice of fries or bistro chips.
Montana Mud Sandwich - 16.99
Grilled seasoned beef strips with bell peppers, onions, sharp white cheddar cheese, and homemade Montana Mud sauce on a hoagie bun. Served with choice of fries or bistro chips.